Best Dessert I have had in a long time

Mom told me about this dessert she had at a party and that the lady would email her the recipe. I could not wait for this so i found it online and made it that day. John and the kids loved it and it is super easy to make. Happy Baking if you choose


2 (8 ounce) packages cream cheese
2 (8 ounce) packages refrigerated crescent dinner rolls
1 cup sugar
1 teaspoon vanilla extract or almond extract
1/2 cup margarine or butter, melted
1/2 cup cinnamon sugar -Cinnamon sugar can be made by combining 1 cup sugar to 2 TBS cinnamon.
Directions
1Using a 9 x 13 baking pan, unroll one package of refrigerated crescent rolls and line the bottom of the pan.
2Flatten.
3Mix together the cream cheese, sugar and extract.
4Spread over the crescent rolls.
5Unroll the other can of crescent rolls and place on top of cream cheese mixture.
6Pour one stick of melted butter or margarine over the top and sprinkle with about 1/2 cup of the cinnamon sugar mixture.
7Bake at 350 degrees for 30 minutes.